Yield: 2 Servings
3-4 Large Oranges
2 tbsp. sugar
2 tbsp. water
Plenty of cold ice
Using a juicer, squeeze the oranges!
On the stove heat the sugar and water until sugar is dissolved.
Zest half of an orange into the sugar/water and bring to a rolling boil.
Place orange freshly squeezed juice in sauce pan and stir to combine.
Pour in cups over ice and enjoy!
My son loved being able to make his own juice!