Chicken Cassoulet Soup
1 lb. chicken, cooked & shredded
8 oz. turkey sausage
1- 23 oz. jar pasta sauce
2- 15 oz. can of cannellini beans
l carton chicken stock
1 tsp. dried oregano
Place all ingredients in slow cooker and cook for 5 to 6 hours at least.
Serve with bread sticks or a salad.