Wednesday, October 30, 2013

Mummy Cupcakes

 
 
 
 
 Ingredients
 
Vanilla Frosting
Chocolate Frosting
Cupcakes
Candy eyes or alternative
Piping bag
Coupler & Ring (optional)
Tip # 47 (large basket weave tip)
 
 
Directions
Lightly frost each cupcake with chocolate frosting.
This gives your cupcake a base for the top icing and eyes to stick to.
Place two eyes near the top of cupcake.
Using the vanilla frosting in the piping bag place wrappings over his face around his eyes.
Don't forget to make a space for his mouth, this will create a happy/sad/mad mummy!
 
Enjoy!



 

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