Tuesday, September 17, 2013

Homemade Gummy Candy

Yield: 2 Trays (About 24 Medium Gummies)

Homemade Gummies

1 3oz Box Jell-O (any flavor)
3 Packets (or 2 tbsp.) Knox Original Gelatin (unflavored)
1/2 Cup of cold water

Place water in a sauce pan, pour in all of the gelatin.
Stir until gelatin and water is combined.
Cook over medium heat until gelatin crystals are dissolved.
Pour into a glass measuring cup (with a easy pour spout).
Pour gelatin mix into any plastic mold (we used a crayon shape).
Place in refrigerator or freezer until firm.
Remove gummies from mold and enjoy!